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Among
the streets that cross Old Havana from east to west, Empedrado is one
of the most frequented. It was denominated this way, for being the first
street of the village that was paved with smooth round stones, in the
first half of the XVII century. It was chosen to be paved, due to the
water current that flowed over it in the rainy season that transformed
it into a mire. Almost arriving at the Cathedrals Square, in this street
are the Bodeguita del Medio, celebrated restaurant of the Creole cuisine.